"Ménage a Framboise" Release
Sep
15
6:00pm 6:00pm

"Ménage a Framboise" Release

Oh how we love Claim 52! Their hazy juice bombs are some of the best around, but occasionally they like to branch out. For this special release beer, they worked with our good friends at Block 15 to create a farmhouse ale using over 400 lbs of raspberrries, and blended with Block 15 golden sour ale. Of course, we will also have a some of that hazy, hoppy goodness they are know for, along with a couple of extra treats from Block 15. Check back for the full taplist, it will be pretty damn good! 

Tap List:

Claim 52/Block 15 Ménage a Framboise

Claim 52 Kolsch

Claim 52 Juice Station Flash w/ Peaches

Claim 52 Milk And Honey IPA

Claim 52 Hazy IPA TBD

Claim 52 Hazy DIPA TBD

Block 15 Turbulent Consequence Peche

Block 15 Sticky Hands

 

 

 

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Fort George Night: El Jefe Brings the Goods
Jul
14
6:00pm 6:00pm

Fort George Night: El Jefe Brings the Goods

Our good friends at Fort George are sending some of their best beers to Arch Bridge,  courtesy of Tim "El Jefe" Ensign. He hooked up a ridiculously awesome taplist, including a new Hazy Raspberry IPA that he helped brew!! Tim will be here to enjoy the fruits of his labor as well. Some of these beers are super limited, this might be your only chance to try them. 

 

Taplist

Waldorf Pilsner

Sucker Punch Lemon Lime Sour

Raspberry Daze IPA

Matryoshka w/Raspberry and Cocoa nibs

3-Way IPA

Plaid Scotch Ale

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Coalition Space Funk Release
Jun
29
6:00pm 6:00pm

Coalition Space Funk Release

We are releasing a very special beer from Coalition Brewing. "Space Funk" is a delightful twist on their popular Citrus IPA "Space Fruit".  To funk up this Space, they conditioned the beer in wine barrels with brettanomyces providing notes of pineapple, and barnyard wityh a dry citrus finish. We be pouring some other fun Coalition beers as well, including Two Flowers CBD IPA..  The folks from the brewery will be on hand to tell you more about their beer and their brewery.

 

The Taplist will include:

Space Funk

Space Fruit

Two Flowers

 

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WIld and Sour Block Out
Jun
17
1:00pm 1:00pm

WIld and Sour Block Out

You know we love to get wild, and so do our good friends at Block 15 Brewing Co. Once again, they are bringing some of their best wild and sour beers to share with the good folks of Oregon City. If sour isn't your style, don't worry. It turns out Block 15 also makes AMAZING IPAs, and we will have a couple of those on tap as well.

Here is the Taplist:

 "Ferme de la Ville Provision 2017" 5.4%

Our nod to the provisional Belgian farmhouse ales of yesteryear. First, we brew a rustic beer with Belgian malted barley, wheat and rye along with oats, locally gathered honey, noble hops and Belgian farmhouse yeast. This young beer is then blended with portions of barrel-matured farmhouse ales from our wild cellar, and bottle-conditioned to allow for a melding of flavor and body. The result is Ferme de la Ville—a refreshing, tart, golden ale showcasing complex aromas and flavor with a wonderfully dry and vinous finish.

 "Turbulent Consequence Peche 2017" 6.0%

Each autumn, the Arzner family heads to Olson Farm and hand-picks winter snow white peaches at the peak of their season. These juicy beauties are then packed into oak barrels with select Turbulent Consequence from the prior year. Matured through the winter and bottled with locally gathered honey to create natural carbonation.

 "Sour Cherry Blonde" 5.4%

Fermented in oak barrels with Brettanomyces Claussenii and tart Oregon cherries, this sour blonde ale bursts with tangy cherry character that's complemented by fruity esters, subtle barrel tannins, and a clean, refreshing acidity.

 "Spontaneous Consequence Tropical Farm" 5.6%

Our Spontaneous Consequence program features beer spontaneously inoculated with resident flora in our wild cellar's coolship, followed by spontaneous fermentation and extended maturation in oak barrels, resulting in complexity and acidity that reflects our brewery's unique location. Brewed with a rustic farmhouse grist, Tropical Farm was fermented and matured in rum and neutral oak barrels with pineapple and guava, producing a tart, tropical and funky ale.

 "Caves Saison" 4.5%

Primary fermented with Saison yeast and matured on Brettanomyces Claussenii, Caves Saison blends gently spicy yeast notes with a classic Brett C. profile featuring underripe pineapple, citrus pith, lemon zest, and a hint of black tea. Light-bodied and well-attenuated, this wild Saison finishes with a tart, tannic linger. 

 "Powder to the People" 7.2%

Born in the land of the free and the home of the IPA, this independently-brewed ale was crafted with 100% American ingredients by our free-thinking brew team. American grown malted barley blends with crisp American Ale yeast to pave the way for an explosion of pine, mango & zesty orange peel notes bursting from a bountiful addition of Northwest-grown hops. This hopped-up ode to our U.S. of A. is perfect for celebrating your independence this Summer. BOOM!

 Block 15  "Sticky Hands" 8.1%

This experience ale features ample additions of sticky, resinous, lupulin packed hop buds grown in the Pacific Northwest. Enjoy a hop decrescendo that begins with an aromatic blast of tropical fruits, citrus and dank herbs, transitions into intense hop flavor and then ends with a balanced bitter finish, gently propped up by pale malted barley and fermented with our privately banked English yeast.

 "Hypnosis 2015" 10.8%

Brewed with specialty English malt, this rustic barleywine was matured for 12 months in freshly-emptied French cognac barrels, imparting an entrancing complexity that features notes of plum, caramel, Red Flame raisins, marzipan, orange marmalade, and a whisper of barrel character

 

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Clown Shoes NW Launch Party
Apr
26
6:00pm 6:00pm

Clown Shoes NW Launch Party

Help us welcome Clown Shoes Beer to the Northwest!! We will have some awesome beers on draft and bottles available as well. We also have one of the brewers coming in to meet with folks and talk about their awesome beer.

Taplist:
Blaecorn Unidragon (Russian Imperial Stout)
Undead Party Crasher (American Imperial Stout)
Hephaestus (BBA Russian Imperial Stout w/espresso)
Space Cake IPA
Galactica IPA
Black Currant Saison
Mango Kolsch

Bottles:...
Space Cake IPA
Blaecorn Unidragon
Undead Party Crasher
Clemintine Wit

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Commons Brewery Beer and Cheese Pairing
Mar
11
1:00pm 1:00pm

Commons Brewery Beer and Cheese Pairing

We finally get to do an event with one of our favorite breweries, and since they have their own Cheese Bar Annex, we thought we better get some delicious cheese to pair with their amazing beer. We will be pouring four Commons beers, each paired with a different cheese (from Cheese Bar of course). 

Beer:                                                    Cheese:

Mr. Irrelevant  IPA                            TBA

Kollossus                                           TBA

Citrus Myrtle                                     TBA

Urban Farmhouse                           TBA

 

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Bourbon County Brand Stout Release
Nov
25
1:00pm 1:00pm

Bourbon County Brand Stout Release

The black Friday tradition of Bourbon County Brand Stout continues at Arch Bridge Taphouse. Join us Friday November 25th for a showcase of the legendary bourbon barrel aged stout. We are releasing bottles and offering a loaded draft list.

Draft List:
Bourbon County Brand Stout 2015
Bourbon county Brand Stout 2016
Bourbon County Barley Wine 2016
Hombre Secreto
Pepe Nero
Madame Rose
Gillian
Goose IPA

Limited release of Bottles will include:
Bourbon County Stout, Bourbon County Barley Wine, Bourbon County Coffee, Bourbon County Regal Rye, and a very limited re-release of Bourbon County Rare 2015.

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Urban Family Brewing Night
Nov
4
6:00pm 6:00pm

Urban Family Brewing Night

The good folks at Urban Family Brewing Company are bringing their delicious beers to Arch Bridge. We will have several draft options available, and the guys from the brewery will have some bottles to sample as well. Come out, drink good beer and meet fun people.

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Fremont Brewing Night
Apr
28
6:00pm 6:00pm

Fremont Brewing Night

Awesome Beer From Fremont Brewing. Barrel Aged Beers, fun new seasonals, and a brand new release!

Here is the list:

Fremont Summer Ale

Tangerine flower in a glass, endless days distilled into nectar of barley and hops. One grain, one hop. Simplicity….yet, so much  2-Row Pale malt and Amarillo hops. Nutten else. 
ABV: 5.2%           IBU: 45 

Independent IPA

Oregon only 100% Citra hopped IPA. 
ABV: 7.0%           

Bourbon Barrel Aged Dark Star

Our Imperial Oatmeal Stout aged in 15 year old single use Kentucky Bourbon Barrels. The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in gentle embrace of Bourbon Barrel aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave and then she’s gone.
ABV: 14.5%          IBU: 50

Bourbon Barrel Abominable

Lovingly referred to by Fremonters as the B-BOMB, this bourbon barrel-aged edition of our winter ale has a warming spicy aroma and rich carmelly notes of bourbon, wood and vanilla added to dark roasty chocolatey malt flavors and subtle hopping.
ABV: 14%           IBU: 65

 

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